What is Saffron?
Saffron is a spice derived from the flower of the saffron crocus (Crocus Sativus), a species of crocus in the family Iridaceae. The flower's three stigmas (the distal ends of the plant's carpel’s, or female reproductive organs) and parts of its style (a stalk connecting the stigmas to the rest of the plant) are often dried and used in cooking as a seasoning and coloring agent. Saffron, has, for decades, been the world's most expensive spice by weight. To learn more about saffron click here.

Why is saffron so expensive?
Saffron is known to be expensive, but it is really not so expensive considering how little of it is used at one time. An ounce of Saffron can be divided into 670 portions; the cost per portion may be as little as 5 cents using the purest form of it which we farm and vender. Since our saffron is farmed and harvested with highest standard, we recommend that you use 1/3 to 1/2 less of our saffron than recommended by most recipes.

What part of the world does Saffron come from?

Iran by far produces the most of the world’s saffron both in terms of the quantity and the quality. Iranian Saffron farmers for years have been known to the world market for their excellent production. Sadly, however, in the hand of the profiteers and middlemen, saffron from different part of the world is mixed to maximize the profit in the world’s market. Lower price rules and the quality take a back seat. One can easily notice the lower quality and additives by opening a sample of inferior saffron and realizing the mixture of red, yellow and white material style left attached to the stigma or the yellow coloring additive. You may also notice a musty smell and spongy texture due to excess moisture. On the other hand, we farm, produce and package our own saffron within our own cooperative establishment for the consumption among natives at a standard acceptable to those very familiar with saffron and understand it. You will only find stigma (threads) in our saffron. Order once and see for yourself. See pictures below.

What are some other countries that produce saffron?

Greece, Morocco, India, Spain and Italy are among other countries which produce saffron to smaller quantity in exact order.

Where our saffron come from?
Our Saffron is grown in several states in Iran. Our expert farmers cut out all the impurities (style) according to our country specifications; this means, in other words, that the consumer enjoys pure saffron (stigma) on their cooking counter.

Can I obtain a free sample from you to see how it looks like to taste like?
Sure, please click here and tell to 5 friends about us; then, you will receive one gram of saffron as a gift. One gram of Saffron is not so little; it can use in about 28 times for different recipes.

I don't want to order online. Is there other way to place an order?
Our online ordering system is secure. However, if you feel more comfortable, you can print the order form, complete it and fax it with your credit card information to our office. You may also mail us the form along with your payment personal check or money order (In USA and EU). You can also phone in your order if you wish. Here are our contact numbers again.

(000) 000-0000 for US customers.
(000) 000-0000 for EURO customers.
(000) 000-0000 for Iranian customers

Do you have any guarantee?
If you do not satisfied with our brand of saffron within two weeks after you receive it, send us back in its original container to our USA or EU offices with your name and order number and we will refund your account in full.

I have heard about "Sargol Saffron"? What kind is it? Do you sell it?
The term Sargol is a Persian word, it made from "Sar" means head and "Gol" means flower. So it means the saffron that made from the highest part of the stigma of saffron and it is the best kind of saffron. If you want to know more about saffron click here.
We offer the best Iranian Sargol saffron.

Please explain about your shipping methods and fee and time? Do you ship world wide? Do you provide any track number?
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Is there any discount for bulk order?
Yes, please see our bulk order page.

If you have any other questions, please click here.